Job Description: First priority is washing, drying and putting dishes away. Additional tasks include ingredient prep (such as chopping pecans and sifting powdered sugar) and various kitchen jobs (such as folding towels).

Hours: Thursday - Saturday, with possible expansion to Sunday

An ideal candidate will:

• Thrive in a team atmosphere and be willing to assist others

• Be able to stand for long periods of time and lift at least 25 pounds

• Maintain a positive attitude in a fast-paced and dynamic environment

• Demonstrate an attention to detail and be open to instruction

• Appreciate our company culture

• Enjoy trying new flavors and eating delicious food

Job Description: Assist customers with bakery purchases, which includes answering questions, packaging baked goods and processing payments. Additional duties include daily set up and breakdown of front displays, answering the phone, taking customer orders, giving out samples and making coffee.

Hours: Saturday and Sunday

An ideal candidate will:

• Have an upbeat personality that showcases a genuine enthusiasm for our food

• Balance multiple tasks at one time without compromising the quality of their work

• Thrive in a team atmosphere and be willing to assist others

• Be able to stand for long periods of time

• Maintain a positive attitude in a fast-paced and dynamic environment

• Demonstrate an attention to detail and be open to instruction

• Appreciate our company culture

• Enjoy trying new flavors and eating delicious food

Job Description: Work our weekly booth at a local indoor farmer’s market as well as additional remote festivals and events as they are scheduled. Tasks include assisting with set up and breakdown of our displays, as well as packaging food, interacting with customers and taking payments. May be working alone on occasion. Will also be asked to fill in at the bakery front counter when needed.

Hours: Every Saturday and additional days when scheduled

An ideal candidate will:

• Have an upbeat personality that showcases a genuine enthusiasm for our food

• Balance multiple tasks at one time without compromising the quality of their work

• Use reliable transportation

• Consider themselves flexible and quick-thinking in any given situation, as work outside of the bakery will include factors that can’t always be controlled (such as weather)

• Thrive in a team atmosphere and be willing to assist others

• Be able to stand for long periods of time and lift at least 25 pounds

• Maintain a positive attitude in a fast-paced and dynamic environment

• Demonstrate an attention to detail and be open to instruction

• Appreciate our company culture

• Enjoy trying new flavors and eating delicious food